Nestled in an industrial background in the beautiful North shore, Tour de Feast has consistently drawn local food admirers and people from distant places and earned a reputation for consistency, which is key when it comes to your meal. We are a small family run restaurant that specializes in French cooking. Come and experience blissful flavours done just the way they were intended.
The restaurant will be closed on June 24th and 25th (weekly off)
Business resumes On June 26 10am.
The restaurant will remain closed all Tuesdays.
Open 6 days a week for brunch. 10 am till 3 pm (2:30 pm cut off)
Dinner service Thursday to Sunday 5 pm till 9 pm (8:00 pm cut off)
During busy lunch/brunch times our maximum seating window is 1:15 mins.
Our restaurant is available for private parties for dinners
Amuse bouche and warm bread service. (for parties from 15 to 25)
Buffet service for family functions(at your location) also provided, starting from $55 per person (min 12 people party)
Order your Foie gras torchon pate , elk pate , pork rillete or Alsatian Onion tarts made in house for special family and friend occasions
Corkage fee $25
Cake charge $15
Please Call (604) 980-1811 for further inquiries